Jabaida Juthi channels creativity in the kitchen

She’s a mum, a seamstress, a volunteer, a school principal, and now Jubaida Juthi has turned from being a home cook to a stallholder at the local Lakemba markets in Sydney selling her homemade Bangladeshi chutneys and pickles. Juthi said the pickles and chutneys made from ingredients including tomatoes, apples, and mangoes are what she’d often serve to family and friends when they come over … Continue reading Jabaida Juthi channels creativity in the kitchen