In the pantry: Salt

Used as a universal season enhancer in cooking, salt is a mineral substance that is mainly made up of sodium chloride.┬áIn cooking there a several kinds of salt, some which are considered healthier than others. The most common type, and found in most saltshakers, is table salt that can often contain additives such as iodine, an essential nutrient, as well as anticaking agent. There is … Continue reading In the pantry: Salt